

- #HOMEMADE CHEESE SAUCE RECIPE LIKE FRITOS WITH NO FLOUR SKIN#
- #HOMEMADE CHEESE SAUCE RECIPE LIKE FRITOS WITH NO FLOUR FREE#
Later in canning season I may try that when I skin tomatoes for my homemade marinara sauce, which I put up in jars. I have also heard that you can make your own tomato powder by drying and grinding the skins of tomatoes. I will tell you it is a bit pricy (although not quite as pricy as saffron, my favorite spice!) but you don’t need very much at all. Recent years have brought tomato powder to my home from different spice companies. At the time I opted to use sauce and well, it was good, but. One time I even posted a BBQ type recipe to for fries and recall that at the time it would have worked much better if I had only had access to tomato powder. I seem to have an instinct for it.Īnd I have made many the batch of Chex mix or seasoned baked fries doing my own versions of tasty snacks.

😉īut you know, I am a “can do” girl and am not afraid to experiment with new foods or putting together different flavors. It’s kind of hard to imagine driving several hours just to get a bag of chips! But I was tempted.

I even searched them out on the internet and discovered they are still sold down in Kentucky, but closer to Lexington than Covington. But then a couple years ago they began suddenly disappearing from shelves in Ohio. And imagine the startled look on my face as I devoured them: it was one of those revelations of food that one never forgets where and when one was when they first became experienced.Īnd since then, my whole life I have eaten this junk as one of my guilty pleasures. I had never had them before, so I opted for his treat. No one wanted to wake me- but later, when I did, Dad offered me the choice between whatever it was he had bought for me, which is now lost in time, or the option of having the bag of BBQ Fritos he had picked for himself. I’d dozed off when my dad pulled in to the old Texaco for gas and I missed out on picking out a snack. I can even get my hands on ground camel and kangaroo meat, and that king of fruits, durian.īut I was raised with Southern sensibilities. The upside is that for the most part, I have great access to almost every type of food imaginable. Living in Ohio can have its ups and downs. Truuuust me.Homemade Barbecue Fritos season up plain corn chips with a delicious BBQ spice, also great on oven fries and as a rub for meats on the grill. Or drizzled over baked potatoes, steamed broccoli, baked chicken, and homemade nachosĮveryone is going to go bonkers over this stuff.What to Serve with Spicy Nacho Cheese Sauce
#HOMEMADE CHEESE SAUCE RECIPE LIKE FRITOS WITH NO FLOUR FREE#
If you don’t like spice, leave both out.įeel free to adjust the amount of spice based on your heat tolerance. In fact, sometimes I add even more hot sauce and cayenne than the recipe lists below. I can tolerate a little spice and I LOVE this homemade cheese sauce. That completely depends how spicy you want it. Just heat it up before serving– it’s a great item to make ahead before the guests arrive. But this cheese sauce keeps well covered tightly in the refrigerator for about 1 week. I love serving this spicy nacho cheese sauce right from the stove when it’s warm. Homemade cheese sauce, made from real sharp cheddar cheese, is the only way to go. There is no excuse to buy anything from a can or from a jar. It’s actually one of the easiest and quickest little recipes around. Making nacho cheese sauce at home is not difficult. It’s how I get everyone to their vegetables. I love serving it with soft pretzel bites or pouring on top of a big bowl of broccoli. A far cry from processed, this spicy nacho cheese sauce is to die for. Seriously! What is better than a bowl of silky, creamy, spicy nacho cheese sauce? Nothing. This spicy nacho cheese sauce is absolutely awesome with veggies, soft pretzels, and nachos! None of that processed stuff, either. This is my favorite recipe for cheese dipping sauce.
